Lemon and Basil Martini
Ingredients
| 6 | basil leaves, torn in half | |
| 10 | ml | simple syrup |
| 15 | ml | limoncello |
| 15 | ml | cinzano bianco |
| 45 | ml | lemon-flavoured vodka |
| 10 | ml | lemon juice |
Instructions
Muddle basil and sugar syrup. Add remaining ingredients and shake with ice. Double strain into a chilled cocktail glass. Garnish with a floating basil leaf.
